Released on = January 4, 2006, 12:15 pm

Press Release Author = Z International NY, Inc

Industry = Food & Beverage

Press Release Summary = Midtown restaurant serves classic Mediterranean cuisine with
a side of original gourmet coffee and cocoa

Press Release Body =
FOR IMMEDIATE RELEASE Contact: Mark Roth
212 551-7953
Mark@DonVeitia.com

MEDITERANEAN LOUNGE RESTAURANT GRAND OPENING
Midtown restaurant serves classic Mediterranean cuisine with a side of original
gourmet coffee and cocoa.

NEW YORK January, 2006—Midtown

Lounge Restaurant Don Veitia (Don Ve-e-t-á) is proud to announce its grand opening;
here New Yorkers will have the opportunity to explore the culinary diversity of the
many regions of the Mediterranean, as well as, its very own private label of gourmet
coffees and cocoa

Don Veitia is a classic and tranquil oasis steps away from the United Nations
Headquarters, where guests can enjoy classic foods and cocktails in a refined and
elegant atmosphere. General Manager and Sommelier, Mark Roth, has designed an
extensive International wine list featuring a variety of vintages and other sought
after selections to complement the wonderful cuisine; in addition to an outstanding
dessert menu, which utilizes our very own, exclusive brand of Don Veitia Cocoa
products.

Mr. Roth, formerly of Evviva, Fiamma, Balthazzar, Cipriani Downtown, and Locanda
Vini E Olli, uses the freshest and best products possible; creating an exciting and
constantly evolving menu. Don Veitia’s menu may feature dishes such as:

Red Snapper en Pappilote –The remarkable executive chef at Don Veitia combines fresh
Red Snapper with Shrimp, Calamari, Mussels, Clams, and Scallops to create his take
on this classic Mediterranean dish.

Crab Ravioli- All of the pastas are homemade and 100% organic using the very best
ingredients possible. Our Crab Ravioli is made with Fresh Jumbo Lump Crabmeat and
Ricotta Cheese and finished with our Cream Sauce.

Steak Au Poivre- Don Veitia chefs use only the very best prime-cut meats for this
classic dish of Shell Steak, coated with fresh black pepper and sautéed with Brandy
and Cream.

Lunch guests at Don Veitia are invited to choose form several of our most popular
selections with additional daily options from our value oriented, pre-fixe menu for
only $21.95. At Don Veitia, we accommodate larger groups; whom are offered the
opportunity to customize the menu for their guests and are welcomed to utilize the
semi-private dining area, as well as the lounge facilities.

Don Veitia will also host a variety of wine and food events, ranging from winemaker
dinners to informal wine tasting. We are also happy to create a customized wine
event for your next business or personal function.

Upon entering the restaurant, guests are enveloped by the elegant and refined
atmosphere .The white clothed; candlelit tables reflect a soft amber glow against
our cream wall niches. The several seating levels provide a private eating
experience perfect for any size group; from a table of two to a party of twenty.
Guests may also relax in either of the classically appointed lounge areas while
awaiting the arrival of their party or simply to enjoy Don Veitia’s Original
Martinis or exclusive brand of Coffee and Cocoa products.

Don Veitia is located at 860 Second Avenue, New York, NY 10017 on the corner of 46th
street. Lunch and Dinner are served daily with brunch available on Saturday and
Sunday. For reservations or more information, please contact the restaurant directly
at (212) 697-9538. For press inquiries please contact Mark Roth.


Web Site = http://www.donveitiarestaurant.com

Contact Details = Don Veitia
Attn: Mark Roth
860 Second Avenue
New York, NY 10168
tel: 212-697-9538
fax: 212-661-9751
Mark@DonVeitia.com