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Share Your Point of View on Cooking and Travel

Released on: August 26, 2008, 5:21 pm

Press Release Author: Michele Kadison

Industry: Food & Beverage

Press Release Summary: The food website, www.chefswithoutfrontiers.com devotes
itself to sharing ideas on how we approach food today. Reaching out to the
international community, the site asks readers to contribute their thoughts on
shopping for, eating, and enjoying food.

Press Release Body: The new food website, www.chefswithoutfrontiers.com is looking
for writers who have a point of view regarding cooking and travel.

Devoted to all things food, this elegant new website is devoted to sharing ideas
rather than just presenting recipes. As a way to unite cultures, Chefs Without
Frontiers brings people together worldwide to talk about their experiences with
various cuisines – from gathering around the family table to camping out,
experimenting with exotic menus, searching for ingredients not otherwise found in
the quotidian cupboard, or ruminating about what it means to sustain oneself in the
world today.

You don’t have to be a great writer to contribute to Chefs Without Frontiers. The
site is looking for people who have something to say about how food compliments
lifestyle, how recipes reflect the need for comfort or the desire for
experimentation and change, how selecting food has changed or stayed the same, how
the current economic setting has influenced what we shop for and what we eat.
Perhaps you have a personal story to tell that provides insight into a specific
country or tradition. Or perhaps you have a special relationship with a type of
cooking that can enlighten readers who are thirsty to expand their horizons.

Chefs Without Frontiers is truly a food site that knows no boundaries. Tell us
about your trip to Tibet, your sojourn in the back kitchens of Shanghai, in the
country cafes in South Carolina, in your favorite Umbrian bistro. Let us share some
of the stories your grandmother told you about the origins of her favorite recipes.
Rant and rave about the current policies that make us wonder about the authenticity
of what we are buying in the local grocery stores. We want to hear it all.



Web Site: http://www.chefswithoutfrontiers.com

Contact Details: info@chefswithoutfrontiers.com

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